Impress love ones and friends with this elegant but simple rack of lamb. Fennel and Lamb are a match made in heaven and this preparation unites the two in a magical way.
Rx Almond Butter Tikka Masala
I take this humble nut butter and add the SpiceBoy touch.
Chapli Kabab Patty Melt
The iconic street food found along the streets of India and Pakistan combined with an American classic. This ain't like any Patty Melt you've had before.
Masala Roasted Potatoes
The idea behind this dish comes from a potato stew my mom would make all the time when I was younger. I take the flavors from her classic dish and apply a different cooking technique to make the potato into something special.
Chicken Tikka Tacos
Mexico meets Mumbai.
20 Minute Chicken Tikka
Traditionally Chicken Tikka is made in a Tandoor (Indian clay oven) and cooked extremely hot and fast. Obviously most of us do not have one of these lying around, so I did the next best thing. I developed a technique to make restaurant quality Chicken Tikka in 20 minutes!
Broiling Basics
My cooking method of choice is probably the most underutilized kitchen appliance – the broiler.
Homestyle Tandoori Spice Mix
My take on the classic Tandoori spice blend